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| TI Ref No : | 527293315 |
|---|---|
| Description : | Hard Cheese 50% Fat, Dstu 4421; Weight Sour Milk Cheese 9%, Dstu 4554; Soft Adyghe Cheese 45% Dstu 4395 By Weight; Soft Brynza Cheese 45% Dstu 7065 By Weight According To The Code Dk 021:2015 – 15540000-5 "cheese Products". |
| Date : | 2026-01-08 |
| Deadline : | 2026-01-22 |
| Document Type : | Tenders |
